Veggie Pasta

Ingredients: Servings: 4

• 1 box pasta (any)

• 2-3 canned veggies (any, best is corn, tomatoes, green beans)

• 1-2 tbsp oil

• Spices to taste

• Optional: 1 can chickpeas, cheese on top of dish at the end

Instructions

• Cook pasta according to box

• In a pan, add oil and drained cans of veggies of choice and stir until slightly charred

• Add noodles to pan and add any spices you prefer (paprika and/or garlic salt are always good) and serve